Food supply chains account for 25% of global greenhouse gas emissions, making them vital to reducing the world’s carbon footprint. Decarbonising these supply chains is challenging, as each commodity—from coffee to wheat—faces unique obstacles that require tailored approaches.

In line with the Climate Transition Coalition’s mission to leverage collaboration to achieve decarbonisation, the Commodity Masterclass series facilitates the sharing of best practices, helping organisations learn, collaborate, and create scalable solutions for a sustainable future.

This is a great opportunity to hear about global market dynamics, the main drivers of GHG emissions, regional variances and solutions, and learnings from real decarbonisation projects.

The Coalition published a Key Takeaways Report summarizing insights and solutions discussed during the 2024 Commodity Masterclasses.