Collaboration for Healthier Lives
Calling on All Companies to Step Up for Better Nutrition
A joint call to action by the Nutrition for Growth Summit’s Business Constituency Group comprised of The Consumer Goods Forum, WBCSD, International Food and Beverage Alliance, Food Industry Asia, and Nutrition Japan Public Private Platform,...
Human Rights
Stronger Together in Our Fight Against Forced Labor
The social and economic devastation of the Covid pandemic has eroded years of progress towards the Sustainable Development Goals (SDGs). In 2020 global labor income fell by USD $3.7 trillion; over 100 million people were...
Forest Positive
Forest Positive Coalition Hosts Final Day of Sustainable Palm Oil Dialogue – Europe
On 29th September 2021, The Consumer Goods Forum’s (CGF) Forest Positive Coalition hosted the third and final day of the Sustainable Palm Oil Dialogue (SPOD) – Europe. SPOD – Europe is a joint venture by...
Sustainable Retail Summit
Conscious Consumerism is Transforming Industries
Conscious consumers are voting with their phones and wallets. Sustainably aware buyers aren’t just motivated by advertising, convenience and cost. Instead, they research the companies they buy from and support to understand their purpose, business...
Environmental Sustainability
Driving the Climate Agenda with Purpose
In the latest episode of the CGF Sustainability Podcast, host Louise Chester is joined by Chris Daly, Chief Sustainability Officer at PepsiCo to talk all things circular economy, health, carbon neutrality and consumer behaviour....
Human Rights
Human Rights Coalition – Working to End Forced Labour Welcomes Two New Members: Jerónimo Martins and Upfield
Since its official launch on Human Rights Day 2020 with its #SilenceIsUnacceptable campaign, The Consumer Goods Forum’s (CGF) Human Rights Coalition – Working to End Forced Labour (HRC) has been pleased to welcome two new...
E2E Value Chain
WinterComes Pilot Spotlight: ENGIE Impact
In this episode of The Consumer Goods Forum’s End-to-End Value Chain (E2E) podcast series, Mark Chadwick, Managing Director, Sustainability Solutions, ENGIE Impact, shares what are some of the biggest supply chain sustainability challenges facing the...
E2E Value Chain
Continued Supply Chain Shocks? Build Resilience with Increased Intelligence and Flexibility
Halfway through what was supposed to be a recovery year, retailers are still struggling Long gone are the days of panic buying and empty shelves in grocery stores as society grappled with the early days...
Sustainable Retail Summit
Ideas into Action: Ensuring Responsible Sourcing for the Future
The theme of this year’s Sustainable Retail Summit, “The Evolving Face of Sustainability: Acting Today to Shape Tomorrow,” encourages us to consider what actions we as businesses can take to build a more sustainable world. ...
Food Waste
Aiming for the Food Waste Breakthrough
Twice as high as estimated – the news that WWF broke in August 2021 on the amount of global food loss and waste weren’t exactly what was needed on top of the climate crisis, extreme weather...
Food Waste
Three Ways CGF Members Can Partner with Food Banks on International Day of Awareness of Food Loss and Waste and Every Day
Before the COVID-19 pandemic, the world faced a monumental challenge: a staggering 650 million people faced hunger. The global crisis has only exacerbated this problem, pushing an additional 118 million people into hunger. At the...
Corporate
CGF Announces New Members for September 2021
PARIS, 30th September 2021 — The Consumer Goods Forum is delighted to announce the following new companies have joined our global membership community and, in doing so, have confirmed their commitment to our vision of better lives through...
Social Sustainability
CGF Sustainability Director Contributes to New ITC ‘Sustainability Standards’ Report
Didier Bergeret, The Consumer Goods Forum’s Director of Sustainability, has contributed to a new publication released by the International Trade Centre (ITC) entitled, “Sustainability Standards: A New Deal to Build Forward Better”. The publication was...
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